Job Description

Do you have a passion for driving? Are you looking for more home time? Picture yourself as a delivery driver with Gordon Food Service! In this position, you will be building relationships with customers while delivering food products essential to restaurants, schools, hospitals, universities, and more. Day shifts and local routes mean you’ll be home every day. You’ll be required to unload cases up to 100 lbs, and you’ll be using a ramp and two-wheeler throughout your shift. Feel safe and secure at a company that values and respects you. Newly licensed drivers are encouraged to apply! Schedule: Monday-Friday. Start time 2AM- 4AM until route finish. Drivers average $70,000 - $90,000/year. Guaranteed minimum of $1,250/week. Daily base pay, plus component pay. Paid for every mile driven, stop made, and case delivered. Requirements: At least 21 years of age, Class A CDL License, Ability to operate a two-wheel cart with loads of up to 350 pounds, Successfully pass a drug test that will assess drug usage (including marijuana) and a background check, Clean driving record as required by DOT and Gordon Food Service standards, Must be registered through the Department of Transportation Drug and Alcohol Clearinghouse and provide electronic consent. Gordon Food Service values customers and workforce, requires letter of support from management if working for a customer, is an equal opportunity employer, offers reasonable accommodations, is tobacco-free and drug-free workplace with pre-employment drug tests.

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